Alicia Kendig is an U.S. Olympic Committee sport dietitian. Since 2011, she has provided performance nutrition consulting to the summer strength and power sports athletes, as well as the winter sport athletes. Throughout her career, Kendig has worked with many National Governing Bodies and USADA to educate athletes on performance nutrition and dietary supplements. She continues to help athletes achieve performance goals through well-planned nutrition strategies. Kendig holds a bachelor’s degree in nutrition and a master’s degree in public health nutrition from Case Western Reserve University in Cleveland, Ohio.
